Soccer Sizzler (winter) Menus
Below are our Winter Menu's which runs from May right through to the end of August.
SIZZLER MENU OPTION 1 (minimum 30 people)
Whole Lamb on the Spit basted in our unique basting sauce
PLUS
Roasted Potatoes (with garlic & rosemary)
Freshly baked garlic loaf
PLUS
Professional chef to cook, carve and serve
PRICE: R65 per person (EXCLUDING VAT)
SIZZLER MENU OPTION 2 (minimum 30 people)
Whole Pig on the Spit basted in our unique basting sauce
PLUS
Apple Sauce
Fresh Rolls with Farmhouse Butter
PLUS
Professional chef to cook, carve and serve
PRICE: R70 per person (EXCLUDING VAT)
SIZZLER MENU OPTION 3 (minimum 30 people)
Beef fillet on the Spit basted in our unique basting sauce
PLUS
Fresh Rolls with Farmhouse Butter
PLUS
Professional chef to cook, carve and serve
PRICE: R70 per person (EXCLUDING VAT)
SIZZLER MENU OPTION 4
Whole Lamb (30+ ppl) on the Spit basted in our unique basting sauce
PLUS
Fresh garlic loaf
Roasted Potatoes & onions (with garlic & rosemary)
Roasted Chicken portions a spicy alternative
Mixed Veggie Grill
Sundried Surprise Mixed Greek Salad
PLUS
Professional chef to cook, carve and serve
PRICE: R84.95 per person (EXCLUDING VAT)
SIZZLER MENU OPTION 5 (minimum 30 people)
STARTER:
"Boerewors" on toothpick with sweet chillo sauce
MAIN:
Whole Lamb on the Spit basted in our unique basting sauce
Roast chicken portions served in a mild chilli basting
Fresh Garlic loaf
Roasted Potatoes & onions (with garlic & rosemary)
Mixed Veggie Grill
Sundried Surprise Mixed Greek Salad
DESSERT:
Malva Pudding served with Custard
PLUS:
Professional chef to cook, carve and serve
PRICE: R99.95 per person (EXCLUDING VAT)
SIZZLER MENU OPTION 6 (minimum 30 people)
STARTER:
"Boerewors" on toothpick with sweet chillo sauce
MAIN:
Whole Lamb (30+ ppl) on the Spit basted in our unique basting sauce
Roasted Chickens..a spicy alternative
Fresh Garlic loaf
Roasted Potatoes & onions (with garlic & rosemary)
"Vrystaat Pap & sous"
Mixed veggie grill
Sundried Surprise Mixed Greek Salad
Juicy Carrot & Pineapple Salad
DESSERT:
Malva Pudding served with Custard
PLUS:
Professional chef to cook, carve and serve
PRICE: R114.95 per person (EXCLUDING VAT)
